WebThe red cabbage dish is fairly simple to make and usually involves red cabbage, vinegar, currant juice, sugar, and salt. While these are the main ingredients, you can also add … WebDec 22, 2014 · 8 cups shredded red cabbage (outer leaves and core removed) 1 1/2 cups grated apple (peeled) 1 ounce butter 6 tablespoons red wine vinegar 6 tablespoons water Salt & pepper to taste 5 tablespoons red current jelly 1 tablespoon granulated sugar (optional) Nutritional Serving Size: 1 (222.2 g) Calories 164.3 Total Fat - 6 g Saturated …
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Web1 apple, cored and finely sliced 3⁄4 cup cranberry juice 2 cups vinegar 1⁄2 teaspoon salt 2 tablespoons sugar directions Place cabbage, apple, vinegar, cranberry and salt in a pot; simmer under lid for 1 hour. Remove the lid and cook for another 10 min to let some of the moisture steam off WebFeb 6, 2024 · Danish side-dish served hot with meatballs (frikadeller), pork chops, pork roast, duck. Particularly popular around Christmas. grasshopper adaptations
Danish Red Cabbage Allrecipes
WebFeb 18, 2015 · There are many varieties of cabbage based on shape and time of maturity. Traditional varieties include “Late Flat Dutch”, “Early Jersey Wakefield” (a conical variety), “Danish Ballhead” (late, round -headed). Savoy Cabbage has a round head with crinkled leaves. Red cabbage is a small, round headed type with dark red leaves. WebDec 23, 2024 · 1 kg red cabbage (2.2 lb) 2 dl vinegar (3/4 cup) 1.5 dl currant juice or elderberry juice (2/3 cup) 150 g sugar (5 oz) 1 tsp salt. Instructions. Step 1: Finely shred … WebDec 7, 2016 · Place the butter in a large pot and melt over medium-high heat. Add the cabbage and stir. Add the rest of the ingredients and bring to a small boil. Lower the heat and place a lid on the pot. Allow the … grasshopper add-ons for thermal ventilation